Add this copy of Lenotre's Desserts and Pastries: 201 Prized Recipes to cart. $11.27, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 1977 by B E S Pub Co.
Add this copy of Lenotre's Desserts and Pastries: 201 Prized Recipes to cart. $11.27, good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1977 by B E S Pub Co.
Add this copy of Lenotre's Desserts and Pastries: 201 Prized Recipes to cart. $11.27, fair condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1977 by B E S Pub Co.
Add this copy of Lenotre's Desserts and Pastries: 201 Prized Recipes to cart. $11.29, fair condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1977 by B E S Pub Co.
Add this copy of Lenotre's Desserts and Pastries: 201 Prized Recipes to cart. $12.34, fair condition, Sold by Goodwill Books rated 5.0 out of 5 stars, ships from Hillsboro, OR, UNITED STATES, published 1977 by Christopher Publishing House.
Add this copy of Lenotre's Desserts and Pastries: 201 Prized Recipes to cart. $12.99, fair condition, Sold by St. Vinnie's Books rated 5.0 out of 5 stars, ships from Eugene, OR, UNITED STATES, published 1977 by Christopher Publishing House.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Acceptable. Hardcover The item is fairly worn but still readable. Signs of wear include aesthetic issues such as scratches, worn covers, damaged binding. The item may have identifying markings on it or show other signs of previous use. May have page creases, creased spine, bent cover or markings inside. Packed with care, shipped promptly.
Add this copy of Lenotre's Desserts and Pastries: 201 Prized Recipes to cart. $15.36, fair condition, Sold by Goodwill Industries of S.W.FL. rated 5.0 out of 5 stars, ships from Fort Myers, FL, UNITED STATES, published 1977 by B E S Pub Co.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Fair. This item is in overall good condition. Covers and dust jackets are intact but may have minor wear including slight curls or bends to corners as well as cosmetic blemishes including stickers. Pages are intact but may have minor highlighting writing. Binding is intact; however spine may have slight wear overall. and or active. Minor shelf wear overall.
Add this copy of Lenotre's Desserts and Pastries: 201 Prized Recipes to cart. $24.39, fair condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1977 by Christopher Publishing House.
Add this copy of Lenotre's Desserts and Pastries: 201 Prized Recipes to cart. $28.83, very good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1977 by Christopher Publishing House.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Add this copy of Lenotre's Desserts and Pastries: 201 Prized Recipes to cart. $62.68, good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1977 by Christopher Publishing House.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. Woodbury, NY: Barron's Educational Series, 1977. 1st edition. Sm 4to. 312pp. Illus. Near Very Good book. Near Very Good dust jacket. Errata sheet laid in. (cooking, French, pastries) Inquire if you need further information.
This, without a doubt, is best book on production of desserts and pastries, and it is designed for both the professional chef and the home baker. If you gotten this far as to read this review.... buy this book. You will never regret the purchase.
