This remarkable and beautifully illustrated book describes more than 75 ingredients used in Middle Eastern cooking. The cuisines included in "The Middle Eastern Kitchen are those of Iran, Turkey, Iraq, Syria, Lebanon and the Palestinian Territories, Jordan, Egypt, Yemen, Qatar, Kuwait, Oman, Saudi Arabia, and the United Arab Emirates. These countries' common culinary tradition has been influenced by the persian, Islamic, and Ottoman empires, with a sprinkling of the Byzantine and Roman empires. The insightful texts take ...
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This remarkable and beautifully illustrated book describes more than 75 ingredients used in Middle Eastern cooking. The cuisines included in "The Middle Eastern Kitchen are those of Iran, Turkey, Iraq, Syria, Lebanon and the Palestinian Territories, Jordan, Egypt, Yemen, Qatar, Kuwait, Oman, Saudi Arabia, and the United Arab Emirates. These countries' common culinary tradition has been influenced by the persian, Islamic, and Ottoman empires, with a sprinkling of the Byzantine and Roman empires. The insightful texts take readers and cooks into the history and diversity of these ancient cultures, while the 150 recipes allow them to put their knowledge of these ingredients to practical use. Each ingredient is broken down in sections on appearance and taste, historical background, and cultivation or manufacture methods. Each is illustrated with specially commissioned location, ingredient, and recipe photographs.
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Add this copy of The Middle Eastern Kitchen to cart. $20.81, very good condition, Sold by ThriftBooks-Baltimore rated 5.0 out of 5 stars, ships from Halethorpe, MD, UNITED STATES, published 2004 by Hippocrene Books.
Add this copy of The Middle Eastern Kitchen to cart. $20.81, good condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2004 by Hippocrene Books.
Add this copy of The Middle Eastern Kitchen (Hippocrene Cookbook Library to cart. $21.15, very good condition, Sold by agoodealofbooks rated 4.0 out of 5 stars, ships from ypsilanti, MI, UNITED STATES, published 2004 by Hippocrene Books.
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Seller's Description:
Very good. Very clean hardcover with jacket. no marks. clean text. solid binding. very light wear. ISBN matches listing FAST SHIPPING W/ CONFIRMATION. NO PRIORITY OR INTERNATIONAL ORDERS OVER 4LBs.
Add this copy of The Middle Eastern Kitchen to cart. $47.00, very good condition, Sold by Sutton Books rated 4.0 out of 5 stars, ships from Norwich, VT, UNITED STATES, published 2004 by Hippocrene Books, 2004.
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Seller's Description:
Very good in very good dust jacket. Hbk 4to 240pp lightly used dj slightly shelfworn now in protective sleeve otherwise a very good clean tight unmarked text.
Add this copy of The Middle Eastern Kitchen (Hippocrene Cookbook Library to cart. $52.42, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2004 by Hippocrene Books.
Add this copy of The Middle Eastern Kitchen (Hippocrene Cookbook Library to cart. $47.00, like new condition, Sold by Janet Jarvits rated 2.0 out of 5 stars, ships from pasadena, CA, UNITED STATES, published 2004 by Hippocrene Books.
