A collection of 600 recipes from around the world, including soups, salads, pates, terrines, quiches and many other dishes. Contains step-by-step instructions, ideas for preparation and presentation and includes imperial, metric and American measures. Originally published in 1988.
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A collection of 600 recipes from around the world, including soups, salads, pates, terrines, quiches and many other dishes. Contains step-by-step instructions, ideas for preparation and presentation and includes imperial, metric and American measures. Originally published in 1988.
Read Less
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Seller's Description:
Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Aged book. Tanned pages and age spots, however, this will not interfere with reading. Grubby book may have mild dirt or some staining, mostly on the edges of pages.
