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Garde Manger: the Art and Craft of the Cold Kitchen, Third Edition
by Cia
2008, John Wiley & Sons
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9780470055908
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Edition: 2008, John Wiley & Sons
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0470055901
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9780470055908
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2008
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Garde Manger: the Art and Craft of the Cold Kitchen (Culinary Institute of America)
by The Culinary Institute Of America
2008, John Wiley & Sons Inc
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9780470055908
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Edition: 2008, John Wiley & Sons Inc
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0470055901
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9780470055908
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2008
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Garde Manger: The Art and Craft of the Cold Kitchen
by The Culinary Institute of America (Cia)
2008, John Wiley & Sons
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Edition: 2008, John Wiley & Sons
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0470055901
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9780470055908
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2008
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Garde Manger: the Art and Craft of the Cold Kitchen (Culinary Institute of America)
by The Culinary Institute Of America
2008, John Wiley & Sons Inc
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9780470055908
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Edition: 2008, John Wiley & Sons Inc
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Details: ISBN:
0470055901
ISBN-13:
9780470055908
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2008
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Garde Manger: the Art Gold Kitchen
by Culinary Institute Of America
2008, JWE-JOHN WILEY
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9780470055908
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0470055901
ISBN-13:
9780470055908
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JWE-JOHN WILEY
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