Information on foods and cooking techniques accompanies recipes for salads, soups, main and side dishes, and for hors d'oeuvres, breads, pies, cookies, candies and desserts.
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Information on foods and cooking techniques accompanies recipes for salads, soups, main and side dishes, and for hors d'oeuvres, breads, pies, cookies, candies and desserts.
Read Less
Add this copy of The Joy of Cooking: 4volume 2: Appetizers, Desserts and to cart. $12.29, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 1998 by Signet Book.
Add this copy of The Joy of Cooking: 4volume 2: Appetizers, Desserts and to cart. $12.29, fair condition, Sold by ThriftBooks-Dallas rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1998 by Signet Book.
Add this copy of The Joy of Cooking: Volume 2: Appetizers, Desserts and to cart. $15.00, very good condition, Sold by Janet Jarvits rated 4.0 out of 5 stars, ships from pasadena, CA, UNITED STATES, published 1997 by Signet.
Add this copy of The Joy of Cooking: Volume 2: Appetizers, Desserts and to cart. $54.20, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1998 by Signet.
Add this copy of The Joy of Cooking: Volume 2: Appetizers, Desserts and to cart. $134.84, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 1998 by Signet.
