This meticulously researched cookbook offers everything there is to know about chicken soup, from anecdotes and superstitions to the truth behind its reputation as the "Jewish penicillin". At its heart are over 100 variations from around the world, including Mexican Sopa de Azteca, British Lady Curzon Soup, and Yunnan Steamed Chicken Soup, plus serving suggestions.
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This meticulously researched cookbook offers everything there is to know about chicken soup, from anecdotes and superstitions to the truth behind its reputation as the "Jewish penicillin". At its heart are over 100 variations from around the world, including Mexican Sopa de Azteca, British Lady Curzon Soup, and Yunnan Steamed Chicken Soup, plus serving suggestions.
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Seller's Description:
Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.
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Seller's Description:
Good. Good condition. Very Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
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Seller's Description:
Acceptable. ATTN: EX-LIBRARY COPY>>>> Former Library book. hardcover The item is fairly worn but still readable. Signs of wear include aesthetic issues such as scratches, worn covers, damaged binding. The item may have identifying markings on it or show other signs of previous use. May have page creases, creased spine, bent cover or markings inside. Packed with care, shipped promptly.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Seller's Description:
Fine in Near Fine jacket. Book Squarish quarto, hardcover fine in near fine beige pictorial dj. Giftable. 230 pp. including index. A succulent and comprehensive collection of recipes--with over 100 recipes for chicken-based soups and a full panoply of dumplings, meat balls, noodles, and piroshiki to go with them, this book is also studded with historical, geographic, and cultural tidbits. If you wonder how much can be done with a bird simmered in liquid, the chapters on soups from Latin America, the Middle East, Sub-Saharan Africa, and Asia are edifying. Sheraton's passion, warmth, generosity and meticulous attention to accuracy make this book a culinary classic.
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New. 0446517372. *** FREE UPGRADE to Courier/Priority Shipping Upon Request ***-*** IN STOCK AND IMMEDIATELY AVAILABLE FOR SHIPMENT-Fine--with a bonus offer--
