This dictionary contains terms covering various fields and subfields. Agriculture - Farming: Agricultural Produce; Biological Agriculture; Botany; Horticulture: fruits, vegetables, viticulture; Climatology; Soil; Soil Treatment; Livestock: Cattle Breeding; Poultry Farming; Fish; Game; and, Apiculture. Products and Production Terminology - Prime Material: Natural Prime Material; Industrial Prime Material; and, Chemical Starting Material. Industrialized Products: Food Processing Technology. Auxiliary Products: additives, ...
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This dictionary contains terms covering various fields and subfields. Agriculture - Farming: Agricultural Produce; Biological Agriculture; Botany; Horticulture: fruits, vegetables, viticulture; Climatology; Soil; Soil Treatment; Livestock: Cattle Breeding; Poultry Farming; Fish; Game; and, Apiculture. Products and Production Terminology - Prime Material: Natural Prime Material; Industrial Prime Material; and, Chemical Starting Material. Industrialized Products: Food Processing Technology. Auxiliary Products: additives, ingredients, antioxidants, and preservatives. Aromas: flavour notes, flavour chemicals; Foodstuff Colorants; and, Vitamins in Nutrition. Water Supply: drinking water, mineral water; Baby Nutrition; Bakery; Beverages; Butchery; Confectionary; Dairy Products; Gastronomy; and, Spices. Biochemistry: Nutritional Science; Food Biochemistry; Microbiology; Enology; and, Fermentation. Medical Terms: Anatomy; Regimens; Diets; Nutritional Diseases; and, Veterinary Science.
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- Book Details
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- Edition:
- 2002, Elsevier Science
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Hardcover,
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- Details:
- ISBN:
0444510176
- ISBN-13:
9780444510174
- Pages:
596
- Publisher:
Elsevier Science
- Published:
2002
- Language:
French
- Alibris ID:
18182237855
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- Seller's Description:
- New, US edition. Satisfaction guaranteed! !
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2002,
Elsevier Science, Amsterdam, Netherlands
ISBN-13: 9780444510174
French
Hardcover
|