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8884991110 /
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9788884991119
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Edition:
2006, Slow Food Editore
Paperback,
Very Good
Details:
ISBN:
8884991110
ISBN-13:
9788884991119
Edition:
2nd edition
Publisher:
Slow Food Editore
Published:
01/30/2006
Language:
English
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17978603046
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Very good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
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Edition:
2006, Slow Food Editore
Paperback,
Good
Details:
ISBN:
8884991110
ISBN-13:
9788884991119
Edition:
2nd edition
Publisher:
Slow Food Editore
Published:
2006
Language:
English
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17998283332
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Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Edition:
2006, Slow Food Editore
Paperback,
Very Good
Details:
ISBN:
8884991110
ISBN-13:
9788884991119
Edition:
2nd edition
Publisher:
Slow Food Editore
Published:
2006
Language:
English
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17983208642
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Edition:
2006, Slow Food Editore
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ISBN:
8884991110
ISBN-13:
9788884991119
Edition:
2nd edition
Publisher:
Slow Food Editore
Published:
2006
Language:
English
Alibris ID:
18086571593
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Paperback,
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Italian Cheese: a Guide to Its Discovery and Appreciation, 293 Traditional Types
by Roberto Rubino [Editor]; Piero Sardo [Editor]; Angelo Surrusca [Editor];
2006, Slow Food Editore
ISBN-13:
9788884991119
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Edition:
2006, Slow Food Editore
Paperback,
New
Details:
ISBN:
8884991110
ISBN-13:
9788884991119
Edition:
2nd edition
Publisher:
Slow Food Editore
Published:
01/2006
Language:
English
Alibris ID:
17360713864
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New. Size: 8x4x0; New. In shrink wrap. Looks like an interesting title!
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Edition:
2006, Slow Food Editore
Paperback,
Good
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ISBN:
8884991110
ISBN-13:
9788884991119
Edition:
2nd edition
Publisher:
Slow Food Editore
Published:
2006
Language:
English
Alibris ID:
18020642844
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Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Edition:
2006, Slow Food Editore
Paperback,
Very Good
Details:
ISBN:
8884991110
ISBN-13:
9788884991119
Edition:
2nd edition
Publisher:
Slow Food Editore
Published:
2006
Language:
English
Alibris ID:
18032482993
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Very Good. Minimal wear to cover. Pages clean and binding tight. Shelfwear. Bumped edges. Paperback.
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Edition:
2006, Slow Food Editore
Paperback,
Very Good
Details:
ISBN:
8884991110
ISBN-13:
9788884991119
Edition:
2nd edition
Publisher:
Slow Food Editore
Published:
2006
Language:
English
Alibris ID:
18073980172
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Edition:
2006, Slow Food Editore
Paperback,
Very Good
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ISBN:
8884991110
ISBN-13:
9788884991119
Edition:
New Edition
Publisher:
Slow Food Editore
Published:
2006
Language:
English
Alibris ID:
15843772180
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Near Fine. 8884991110. Stiff clean book in glossy stiff covers. A remarkable reference.; 8.5 X 4.7 X 1.0 inches; 503 pages.
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Edition:
2006, Slow Food Editore
Paperback,
Good
Details:
ISBN:
8884991110
ISBN-13:
9788884991119
Edition:
2nd edition
Publisher:
Slow Food Editore
Published:
2006
Language:
English
Alibris ID:
17321235466
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Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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