Add this copy of Developments in Food Carbohydrates to cart. $6.33, good condition, Sold by Hay-on-Wye Booksellers rated 4.0 out of 5 stars, ships from Hereford, UNITED KINGDOM, published 1977 by Elsevier Science & Technology.
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Seller's Description:
Good. Minor wear to cover with slight fading, otherwise book is in very good condition. Sewn binding. Cloth over boards. 189 p. Developments in Food Carbohydrates, 1.
Add this copy of Developments in Food Carbohydrate: V. 1 to cart. $82.06, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1977 by Applied Science Pub.
