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0133488977 /
ISBN-13:
9780133488975
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World of Culinary Supervision, Training and Management, the
by Noel C. Cullen
1995, Prentice Hall
ISBN-13:
9780133488975
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Newport Coast,
CA,
USA
$48.84
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Add this copy of World of Culinary Supervision, Training and Management, to cart. $48.84, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1995 by Prentice Hall.
Edition: 1995, Prentice Hall
Hardcover,
Good
Details: ISBN:
0133488977
ISBN-13:
9780133488975
Publisher:
Prentice Hall
Published:
1995
Language:
English
Alibris ID:
18022791039
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Hardcover,
New
World of Culinary Supervision, Training and Management, the
by Noel C. Cullen
1995, Prentice Hall
ISBN-13:
9780133488975
See Item Details ▾
Bonita
HIGH
Newport Coast,
CA,
USA
$94.68
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Add this copy of World of Culinary Supervision, Training and Management, to cart. $94.68, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1995 by Prentice Hall.
Edition: 1995, Prentice Hall
Hardcover,
New
Details: ISBN:
0133488977
ISBN-13:
9780133488975
Publisher:
Prentice Hall
Published:
1995
Language:
English
Alibris ID:
18049691645
Shipping Options: Standard Shipping: $4.45
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