Craig Claiborne
CRAIG CLAIBORNE's many books include The New York Times Cookbook , The New New York Times Cookbook , and Craig Claiborne's Gourmet Diet . Claiborne received the James Beard Foundation Lifetime Achievement Award in 1992.
CRAIG CLAIBORNE's many books include The New York Times Cookbook , The New New York Times Cookbook , and Craig Claiborne's Gourmet Diet . Claiborne received the James Beard Foundation Lifetime Achievement Award in 1992. See less
Craig Claiborne's Featured Books
Craig Claiborne book reviews
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60 Minute Gourmet
Outstanding.
Simple recipes, minimal ingredients, fabulous results. This is the cookbook that gets the most use on my shelf. Read More
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Craig Claiborne's Southern Cooking
classic
by Brian J, Jan 31, 2013
This book is a classic. Claiborne elevated Southern cuisine before anyone else. He was the Godfather. Read More
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New York Times Cookbook
Very good
by RMFilho, Aug 13, 2009
Essential for basic cuisine. Easy to read, easy to do.
Necessary to good cookers and Chefs. Read More