Edition
ISBN: 0081007639 /
ISBN-13: 9780081007631
- Book Details
- Seller
-
-
|
Hardcover,
New
Poultry Quality Evaluation: Quality Attributes and Consumer Values
by Petracci, Massimiliano (Editor), and Berri, Cecile (Editor)
2017, Woodhead Publishing
ISBN-13:
9780081007631
See Item Details ▾
|
Booksplease
HIGH
Southport,
MERSEYSIDE,
UNITED KINGDOM
|
$236.90
|
|
- Edition:
- 2017, Woodhead Publishing
-
Hardcover,
New
- Available Copies: 5
|
- Details:
- ISBN:
0081007639
- ISBN-13:
9780081007631
- Publisher:
Woodhead Publishing
- Published:
2017
- Language:
English
- Alibris ID:
17947550569
|
- Shipping Options:
- Standard Shipping: $4.69
Choose your shipping method in Checkout. Costs may vary based on destination.
|
- Seller's Description:
- New. Sewn binding. Cloth over boards. 386 p. Woodhead Publishing Food Science, Technology and Nutrition.
|
|
|
| Hide Details ▴ |
-
|
Hardcover,
Good
Poultry Quality Evaluation: Quality Attributes and Consumer Values (Woodhead Publishing Series in Food Science, Technology and Nutrition)
2017, Woodhead Publishing
ISBN-13:
9780081007631
See Item Details ▾
|
Bonita
HIGH
Newport Coast,
CA,
USA
|
$200.08
|
|
|
- Edition:
- 2017, Woodhead Publishing
-
Hardcover,
Good
|
- Details:
- ISBN:
0081007639
- ISBN-13:
9780081007631
- Publisher:
Woodhead Publishing
- Published:
2017
- Language:
English
- Alibris ID:
18003240970
|
- Shipping Options:
- Standard Shipping: $4.69
Choose your shipping method in Checkout. Costs may vary based on destination.
|
- Seller's Description:
- Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
|
|
|
| Hide Details ▴ |
|
|
|
|
