The hellfire cookbook : recipes for fiery food for those who like it, and for those others who, because of the sin of gluttony, should become used to it here and now ere they perforce eat it hereafter when they will need a long spoon
The hellfire cookbook : recipes for fiery food for those who like it, and for those others who, because of the sin of gluttony, should become used to it here and now ere they perforce eat it hereafter when they will need a long spoon
Add this copy of The Hellfire Cookbook: Recipes for Fiery Food for Those to cart. $12.98, fair condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1975 by Quadrangle/the New York Times Book Co.
Add this copy of The Hellfire Cookbook: Recipes for Fiery Food for Those to cart. $28.83, good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1975 by Quadrangle/the New York Times Book Co..
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Seller's Description:
Good. Good condition. Acceptable dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Add this copy of The Hellfire Cookbook: Recipes for Fiery Food for Those to cart. $36.29, good condition, Sold by Wonder Book - Member ABAA/ILAB rated 5.0 out of 5 stars, ships from Frederick, MD, UNITED STATES, published 1975 by Quadrangle/the New York Times Book Co..
Add this copy of The Hellfire Cookbook: Recipes for Fiery Food for Those to cart. $108.32, new condition, Sold by GridFreed rated 5.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 1975 by Quadrangle/the New York Times Book Co.
Add this copy of The Hellfire Cookbook: Recipes for Fiery Food for Those to cart. $13.00, very good condition, Sold by HPB-Emerald rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1975 by Quadrangle/the New York Times Bo.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Hellfire Cookbook: Recipes for Fiery Food for Those to cart. $13.69, good condition, Sold by Books From California rated 4.0 out of 5 stars, ships from Simi Valley, CA, UNITED STATES, published 1975 by Quadrangle/the New York Times Bo.
Add this copy of The Hellfire Cookbook Recipes for Fiery Food for Those to cart. $21.25, very good condition, Sold by CTrarebooks rated 4.0 out of 5 stars, ships from Westport, CT, UNITED STATES, published 1975 by Quadrangle.
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Seller's Description:
Very Good+ in Very Good+ dust jacket. Light wear & chipping to DJ, with small closed tears and fading to spine; Recipes for hot, spicy food even in traditionally 'cold' dishes; 8vo 8"-9" tall; 192 pages.
Add this copy of The Hellfire Cookbook: Recipes for Fiery Food for Those to cart. $30.87, very good condition, Sold by HPB Inc. rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 1975 by Quadrangle/the New York Times Bo.
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Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of The Hellfire Cookbook: Recipes for Fiery Food for Those to cart. $32.00, very good condition, Sold by Turn-The-Page Books rated 4.0 out of 5 stars, ships from Skyway, WA, UNITED STATES, published 1975 by Quadrangle.
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Seller's Description:
Chamberlin, Jane Levin. Very Good in Very Good jacket. Quadrangle, 1975. 1st printing. Unmarked, square hardcover in full cloth binding. Slight soiling to page edges. 195pp. Unclipped jacket is lightly rubbed, now in a new mylar cover. First American Edition. Hardcover. Very Good/Very Good. Illus. by Chamberlin, Jane Levin. 4to-over 9"-12" Tall.
