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The French Menu Cookbook: The Food and Wine of France - Season by Delicious Season

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The French Menu Cookbook: The Food and Wine of France - Season by Delicious Season - Olney, Richard
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Voted 'The Best Cookbook Ever' by The Observer Food Monthly, Richard Olney's The French Menu Cookbook is a beautifully written celebration of French food and wine. Filled with inspirational seasonal menus, over 150 authentic recipes and evocative writing, this celebrated book conjures up the scents and scenes of Provence. A new, re-edited and checked, edition of the OFM's 'Best Cookbook Ever', 2010. Originally published in 1970, The French Menu Cookbook became an instant kitchen classic that redefined ...

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The French Menu Cookbook: The Food and Wine of France - Season by Delicious Season 2013, Collins, London

ISBN-13: 9780007511457

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