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The Biotechnology of Malting and Brewing - Hough, James S.
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Gives an account of malting and brewing processes and the science on which they are based.

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The Biotechnology of Malting and Brewing 1991, Cambridge University Press, Cambridge

ISBN-13: 9780521395533

Trade paperback

The Biotechnology of Malting and Brewing 1985, Cambridge University Press, Cambridge

ISBN-13: 9780521256728

Hardcover