Chapters in Volume 2 of this important collection review factors affecting the quality of different tropical and subtropical fruits, concentrating on postharvest biology and technology.
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Chapters in Volume 2 of this important collection review factors affecting the quality of different tropical and subtropical fruits, concentrating on postharvest biology and technology.
Read Less
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Seller's Description:
Very Good+; Hardcover; Very light wear to the covers; Clean textblock edges; The endpapers and all text pages are bright and unmarked; The binding is tight with a straight spine; This book will be stored and delivered in a sturdy cardboard box with foam padding; Medium Format (8.5Äù Äì 9.75Äù tall); Green and orange covers with title in white lettering; 2011, Woodhead Publishing; 560 pages; "Postharvest Biology and Technology of Tropical and Subtropical Fruits: A√ ßai to Citrus (Woodhead Publishing Series in Food Science, Technology and Nutrition), " by Elhadi M. Yahia.
