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Pickles & Relishes: From Apples to Zucchini, 150 Recipes for Preserving the Harvest

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Pickles & Relishes: From Apples to Zucchini, 150 Recipes for Preserving the Harvest - Chesman, Andrea, and Lloyd, Louise (Editor), and Foster, Kim, RN, Ma, PhD (Editor)
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These 150 quick-and-easy recipes turn bumper crops into mouthwatering pickles and relishes, using little or no salt. All techniques meet current USDA guidelines.

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Pickles & Relishes: From Apples to Zucchini, 150 Recipes for Preserving the Harvest 1997, Storey Publishing

ISBN-13: 9780882667447

2nd Revised edition

Trade paperback