Restaurant critic and food guru Byron Ayanoglu recommends Montreal's best restaurants -- only those which feature a compelling blend of great food and professional, caring service. This is the essential guide to one of North America's great restaurant cities. Features -- Quick-reference capsule reviews -- Major reviews -- Comprehensive indexes -- Complete information on each restaurant As a special feature the author awards "Byrons" for outstanding achievement in Montreal eateries, including Best Antipasti, Best Dim Sum, ...
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Restaurant critic and food guru Byron Ayanoglu recommends Montreal's best restaurants -- only those which feature a compelling blend of great food and professional, caring service. This is the essential guide to one of North America's great restaurant cities. Features -- Quick-reference capsule reviews -- Major reviews -- Comprehensive indexes -- Complete information on each restaurant As a special feature the author awards "Byrons" for outstanding achievement in Montreal eateries, including Best Antipasti, Best Dim Sum, Best Grilled Fish, Best Chocolate Dessert, Best Martini, Best Foie Gras, Best Terrace, and (even) Best Washroom.
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