Those passionate about parties or cooking can now realize their dream of working from home at something they enjoy. Denise Vivaldo shares her experiences and advice on all the essentials and more, including estimating start-up costs and pricing services, finding clients, outfitting one s kitchen, and honing food presentation skills."
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Those passionate about parties or cooking can now realize their dream of working from home at something they enjoy. Denise Vivaldo shares her experiences and advice on all the essentials and more, including estimating start-up costs and pricing services, finding clients, outfitting one s kitchen, and honing food presentation skills."
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Seller's Description:
New. Trade paperback (US). Glued binding. 288 p. Contains: Illustrations, black & white. Home-Based Business. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
New. Trade paperback (US). Glued binding. 288 p. Contains: Illustrations, black & white. Home-Based Business. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
This book is written to accommodate beginners. It is broken down into bite sizes and its easy to digest, no jargon or big I
words. It is my best ever purchase to date and I feel confident in starting my catering business. Highly recommended
ryefish
Apr 3, 2007
I can't believe I read a how-to book!
Denise Vivaldo has done the food service industry a service of her own in writing this book. As a caterer, I couldn't put it down, I read the entire book in one sitting. If you are considering a catering, or even a restaurant business read this book! I found Vivaldo's insight to be not only helpful, but it pointed out areas of the field I had scarcely considered. Review every book you read- authors deserve your opinions!
