Those passionate about parties or cooking can now realize their dream of working from home at something they enjoy. Denise Vivaldo shares her experiences and advice on all the essentials and more, including estimating start-up costs and pricing services, finding clients, outfitting one's kitchen, and honing food presentation skills. * Become the top caterer in your area * Organize menus for parties, corporate events, and weddings * Market your business on the Internet * Hire and manage staff * Handle paperwork, invoicing, ...
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Those passionate about parties or cooking can now realize their dream of working from home at something they enjoy. Denise Vivaldo shares her experiences and advice on all the essentials and more, including estimating start-up costs and pricing services, finding clients, outfitting one's kitchen, and honing food presentation skills. * Become the top caterer in your area * Organize menus for parties, corporate events, and weddings * Market your business on the Internet * Hire and manage staff * Handle paperwork, invoicing, and taxes with ease * Become an eco-friendly caterer
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Seller's Description:
Very Good. Very Good condition. 6th edition. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp.
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Seller's Description:
Good. Good condition..6th edition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Seller's Description:
New. New Paperback! Pristine unmarked pages, may have very slight warehouse wear, no remainder marks, still a great buy straight from warehouse, sealed in plastic, exact artwork as listed,
This book is written to accommodate beginners. It is broken down into bite sizes and its easy to digest, no jargon or big I
words. It is my best ever purchase to date and I feel confident in starting my catering business. Highly recommended
ryefish
Apr 3, 2007
I can't believe I read a how-to book!
Denise Vivaldo has done the food service industry a service of her own in writing this book. As a caterer, I couldn't put it down, I read the entire book in one sitting. If you are considering a catering, or even a restaurant business read this book! I found Vivaldo's insight to be not only helpful, but it pointed out areas of the field I had scarcely considered. Review every book you read- authors deserve your opinions!