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Foodservice Planning: Layout and Equipment

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Foodservice Planning: Layout and Equipment - Kotschevar, Lendal H., and Terrell, Margaret E.
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Foodservice Planning: Layout and Equipment 1985, Macmillan USA, New Jersey

ISBN-13: 9780023661808

3rd edition

Hardcover

Foodservice Planning: Layout and Equipment 1985, John Wiley & Sons

ISBN-13: 9780471816782

3rd edition

Unknown binding

Foodservice Planning: Layout and Equipment 1977, John Wiley & Sons

ISBN-13: 9780471504917

2nd edition

Unknown binding