Add this copy of Foodservice Planning: Layout and Equipment [Jan 01, to cart. $14.98, good condition, Sold by Sperry Books rated 5.0 out of 5 stars, ships from Rollinsford, NH, UNITED STATES, published 1985 by Prentice Hall College Div.
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Seller's Description:
Good. 1977 SECOND EDITION, lightly worn cover, tight binding, name inside, clean text Prompt, reliable service, shipped next business day. Int'l mailed via first class or priority.
Add this copy of Foodservice Planning: Layout and Equipment to cart. $26.98, good condition, Sold by ThriftBooks-Reno rated 5.0 out of 5 stars, ships from Reno, NV, UNITED STATES, published 1977 by John Wiley & Sons.
Add this copy of Foodservice Planning: Layout and Equipment to cart. $74.53, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 1977 by Wiley.