More than 800,000 subscribers heartily agree: there's always something delicious going on at Food & Wine. Here is every recipe published in the magazine during the year 2002--more than 500, accompanied by over 200 scrumptious photographs! In addition, there are more than 50 new test-kitchen tips and a whole new approach to wine, with updated wine notes, a wine glossary, and a large selection of reasonably priced, easy-to-find varieties. Top-name contributors include Jacques Pepin, Jean-Georges Vongerichten, Daniel Boulud, ...
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More than 800,000 subscribers heartily agree: there's always something delicious going on at Food & Wine. Here is every recipe published in the magazine during the year 2002--more than 500, accompanied by over 200 scrumptious photographs! In addition, there are more than 50 new test-kitchen tips and a whole new approach to wine, with updated wine notes, a wine glossary, and a large selection of reasonably priced, easy-to-find varieties. Top-name contributors include Jacques Pepin, Jean-Georges Vongerichten, Daniel Boulud, Claudia Fleming, and Paula Wolfert. Recipes are kitchen-tested on home-use equipment, making them easy to recreate. Here's real food that real people who want to eat well can actually prepare, dishes that reflect the many ways we cook today. A Selection of the Good Cook Book Club.
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Publisher:
American Express Food & Wine Magazine Corporation
Published:
2003
Language:
English
Alibris ID:
17874844839
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Seller's Description:
This is a used book in good condition and may show some signs of use or wear. This is a used book in good condition and may show some signs of use or wear.
Publisher:
American Express Food & Wine Magazine Corporation
Published:
2003
Language:
English
Alibris ID:
17981804313
Shipping Options:
Standard Shipping: $4.61
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission!
Publisher:
American Express Food & Wine Magazine Corporation
Published:
2003
Language:
English
Alibris ID:
17888052757
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Standard Shipping: $4.61
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Seller's Description:
The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.
Publisher:
American Express Food & Wine Magazine Corporation
Published:
2003
Language:
English
Alibris ID:
9297330495
Shipping Options:
Standard Shipping: $4.61
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Seller's Description:
Good. A hard covered edition in the sturdy covers. No dust jacket. CLEAN TEXT. A nice edition with a few dings to the covers and a fold mark on the front cover near the upper corner. Good!
Publisher:
American Express Food & Wine Magazine Corporation
Published:
2003
Language:
English
Alibris ID:
17892484266
Shipping Options:
Standard Shipping: $4.61
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
