Skip to main content alibris logo
Feasts of Provence - Carrier, Robert
Filter Results
Item Condition
Seller Rating
Other Options
Change Currency

In this book, Robert Carrier introduces Provence - its style, its history, but above all its delicious food. His journey takes him from unassuming little restaurants in remote mountain villages to the fabled grand hotels of the Riviera. On the way he pauses to visit the kitchens of old friends and mentors, savouring their personal recipes for the perfect soupe de poissons or pissaladiere; wanders through markets and harbours to marvel at the quality and variety of the local produce; and roams through the eventful history of ...

loading
Feasts of Provence 1995, Weidenfeld Nicolson Illustrated, London

ISBN-13: 9780297832898

Paperback

Feasts of Provence 1993, Rizzoli International Publications, New York, NY

ISBN-13: 9780847816613

Hardcover

Feasts of Provence 1992, Weidenfeld & Nicolson, London

ISBN-13: 9780297831723

Hardcover