The fourth volume in the now-well-established series of yearly recipe and menu collections for Gourmet--America's premiere magazine for expert advice on good food and good living. Full-color photos.
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The fourth volume in the now-well-established series of yearly recipe and menu collections for Gourmet--America's premiere magazine for expert advice on good food and good living. Full-color photos.
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Edition: 1989, Random House (NY)
Hardcover,
New
Details: ISBN:
0394575296
ISBN-13:
9780394575292
Publisher:
Random House (NY)
Published:
02/1989
Language:
English
Alibris ID:
17937961307
Shipping Options: Standard Shipping: $4.61
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Seller's Description: New. Size: 8x0x11;
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Edition: 1989, Random House (NY)
Hardcover,
New
Available Copies: 2
Details: ISBN:
0394575296
ISBN-13:
9780394575292
Publisher:
Random House (NY)
Published:
1989
Language:
English
Alibris ID:
17850276100
Shipping Options: Standard Shipping: $4.61
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: New.
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Edition: 1989, Random House (NY)
Hardcover,
New
Details: ISBN:
0394575296
ISBN-13:
9780394575292
Publisher:
Random House (NY)
Published:
02/1989
Language:
English
Alibris ID:
17512064589
Shipping Options: Standard Shipping: $4.61
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description: New. Size: 8x0x11; New. In shrink wrap. Looks like an interesting title!
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ISBN-13: 9780394575292
Hardcover
