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A Year in My Kitchen - Gyngell, Skye
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"A Year in My Kitchen" is destined to become one of the classic cookbooks and consolidate the already remarkable reputation of its author Skye Gyngell, as one of the most inspirational chefs cooking today. As food editor for "Vogue" magazine and "The Independent on Sunday", and chef of the Petersham Nurseries Cafe, a magical 'town-meets-country' oasis in southwest London, Skye's refreshingly original approach to cooking yields superb results. Her unfussy but intensely flavourful food is based on the components of her ...

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A Year in My Kitchen 2008, Quadrille Publishing Ltd, London

ISBN-13: 9781844005925

Paperback

A Year in My Kitchen 2006, Quadrille Publishing Ltd, London

ISBN-13: 9781844003372

Hardcover