Forks Over Knives: The Plant...
Gene Stone (Editor)
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Grist: A Practical Guide to...
Abra Berens,
Lucy Engelman (Illustrator)
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Health Nut: A Feel-Good...
Jess Damuck
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One Pan, Two Plates:...
Carla Snyder,
Jody Horton (Photographer)
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How to Eat 30 Plants a Week:...
Hugh Fearnley-Whittingstall,
Tim Spector (Foreword by)
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The Forest Feast Gatherings:...
Erin Gleeson
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Boh?me Cooking: French...
Carrie Solomon
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Veggie Burger Atelier:...
Nina Olsson
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Good Clean Food: Super Simple...
Lily Kunin
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The High-Protein Vegetarian...
Katie Parker,
Kristen Smith
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The Vegetarian Athlete's...
Anita Bean
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Lipsmackin' Vegetarian...
Christine Conners,
Tim Conners
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Lebanese Home Cooking: Simple...
Kamal Mouzawak
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Love Soup: 160 All-New...
Anna Thomas
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Superiority Burger Cookbook:...
Brooks Headley
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Dirty Gourmet Plant Power:...
Aimee Trudeau,
Emily Nielson
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Bowl: Vegetarian Recipes for...
Lukas Volger
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The Easy Vegetarian Kitchen:...
Erin Alderson
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Farm to Table Asian Secrets:...
Patricia Tanumihardja
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Vegetarian Times Everything...
Vegetarian Times
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The Sea Lover's Cookbook:...
Sidney Bensimon
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Vegetarian Viet Nam
Cameron Stauch
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Curry Everyday: Over 100...
Atul Kochhar
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Start with a Vegetable: More...
Jessica Smith
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