Neuroenology: How the Brain...
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Molecular Gastronomy:...
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Sensory Evaluation of Food:...
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Gastrophysics: The New...
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Sensory Evaluation Techniques
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Multivariate and...
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Tasting Club: Gathering...
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Sensory Evaluation Techniques
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Taste: One Palate's Journey...
David Rosengarten
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Sensory Analysis for Food and...
David Kilcast (Editor)
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Multisensory Flavor...
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Descriptive Analysis in...
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Time-Dependent Measures of...
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Sensory and Consumer Research...
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Data Science for Sensory and...
Thierry Worch,
Julien Delarue
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Sensory Evaluation Techniques...
Morten C Meilgaard,
B Thomas Carr
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Flavor, Fragrance, and Odor...
Ray Marsili (Editor)
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Food Color and Appearance
John B Hutchings
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Sensory Panel Management: A...
Lauren Rogers
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Consumer Sensory Testing for...
Anna V a Resurreccion
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The Sensory Evaluation of...
Stephanie Clark (Editor),
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Sensory and Instrumental...
Hildegarde Heymann,
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Sensory Evaluation in Quality...
Alejandra M Munoz (Editor)
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Sensory Evaluation Techniques
Morten C Meilgaard,
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