Baking and Pastry: Mastering...
The Culinary Institute of America (Cia)
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Paul Hollywood's Pies and Puds
Paul Hollywood
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Modern Jewish Baker: Challah,...
Shannon Sarna
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The Advanced Art of Baking...
R Andrew Chlebana
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The Pie Book: Over 400...
Louis P De Gouy
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Farm-To-Table Desserts: 80...
Lei Shishak
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Tartine (Baking Cookbooks,...
Elisabeth M Prueitt
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Sweet Magic: Easy Recipes for...
Michel Richard,
Peter Kaminsky
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La Patisserie Des Reves: The...
Phillippe Conticini,
Thierry Teyssier
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Super Cute Crispy Treats:...
Ashley Fox Whipple
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Advanced Bread and Pastry
Michel Suas
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Pink Princess Cookbook
Barbara Beery,
Marty Snortum (Photographer)
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Lakeside Hero
Lenora Worth
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Louisiana Sweets: King Cakes,...
Dixie Poch?
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Tart Love: Sassy, Savory, and...
Holly Herrick
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Home Baked: More Than 150...
Yvette Van Boven,
Oof Verschuren (Photographer)
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Brooks Headley's Fancy...
Brooks Headley
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Beach House Baking: An...
Lei Shishak,
Chau Vuong (Photographer)
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The Pastry Chef's Apprentice:...
Mitch Stamm
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Plating for Gold: A Decade of...
Tish Boyle
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Modern Eclairs: And Other...
Jenny McCoy
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Baking for Dummies
Wendy Jo Peterson
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Dolci: Italy's Sweets
Francine Segan,
Ellen Silverman (Photographer)
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Standard Baking Co. Pastries
Alison Pray,
Tara Smith
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