The Feast & Fettle Cookbook:...
Maggie Mulvena Pearson
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The Book of Pasta
Academia Barilla,
Dalcò Edizioni (Text by)
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Dinner in One Take: Weeknight...
Bo Corley
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Krug Champagne at the Table:...
Alice Cavanagh (Text by),
The Social Food (Photographer)
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Konbini: Cult recipes,...
Brendan Liew,
Caryn Ng
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Anna Haugh's Irish Kitchen:...
Anna Haugh
Buy from $35.99
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The Self-Reliant Kitchen:...
Michelle Mullennix
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Forbidden: A 3,000-Year...
Jordan D Rosenblum
Buy from $37.83
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The Sacred Cookbook:...
Nick Polizzi,
Michelle Polizzi
Buy from $20.62
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Roots: Jamaican Food & Culture
Kristian Smith
Buy from $68.14
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Tony Tan's Asian Cooking Class
Tony Tan
Buy from $48.01
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The Bento Lunchbox: Delicious...
Sachiko Horie,
Makiko Itoh (Translator)
Buy from $21.99
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Harlem Brew Soul: A Beer...
Celeste Beatty
Buy from $22.95
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Fermentation for Life: 100...
Misa Enomoto
Buy from $19.05
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Kosher Cooking for Beginners:...
Ronnie Fein
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Chinese Enough: Homestyle...
Kristina Cho
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Taboon: Sweet & Savoury...
Hisham Assaad
Buy from $33.54
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The Italian Family Kitchen:...
Eva Santaguida,
Harper Alexander
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R.U. Kidding Me? Cooking with...
Darryl Postelnick
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Eat NYC: The Iconic Recipes...
Yasmin Newman,
Alan Benson (Photographer)
Buy from $33.66
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The Scottish Vegan Cookbook
Jackie Jones
Buy from $28.01
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Ethnic Hospitality Marketing:...
Elena Chatzopoulou
Buy from $61.92
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Mazel Tov!
LIV Fleischhacker,
Lukas Grossmann
Buy from $35.45
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