Comfort Food the Cowboy Way:...
Kent Rollins,
Shannon Rollins
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Half Baked Harvest Cookbook:...
Tieghan Gerard
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Go-To Dinners: A Barefoot...
Ina Garten
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The Complete Cooking for Two...
America's Test Kitchen
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Essentials of Classic Italian...
Marcella Hazan,
Lidia Matticchio Bastianich (Foreword by)
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The Elements of Pizza:...
Ken Forkish
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Avatar: The Last Airbender:...
Jenny Dorsey
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Meathead: The Science of...
Meathead Goldwyn,
Rux Martin
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Le Sud: Recipes from Provence...
Rebekah Peppler,
Joann Pai (Photographer)
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Franklin Barbecue: A Meat...
Aaron Franklin,
Jordan MacKay
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Modern Comfort Food: A...
Ina Garten
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The Pioneer Woman Cooks-...
Ree Drummond
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Food Network Magazine the Big...
Food Network Magazine (Editor),
Maile Carpenter (Foreword by)
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Mastering Pasta: The Art and...
Marc Vetri,
David Joachim
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The Complete Irish Pub...
Parragon Books (Editor)
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The Tucci Cookbook: Family,...
Stanley Tucci,
Francesco Tonelli (Photographer)
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Mosquito Supper Club: Cajun...
Melissa M Martin
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Mastering the Art of French...
Julia Child,
Louisette Bertholle
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Bethlehem: A Celebration of...
Fadi Kattan
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The Korean Vegan Cookbook:...
Joanne Lee Molinaro
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The Sioux Chef's Indigenous...
Sean Sherman,
Beth Dooley (Contributions by)
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Anything's Pastable: 81...
Dan Pashman
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The Mexican Home Kitchen:...
Mely Martínez
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Rodney Scott's World of BBQ:...
Rodney Scott,
Lolis Eric Elie
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