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Food Network Magazine the Big...
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Italian American: Red Sauce...
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Italian Coastal: Recipes and...
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My Greek Table: Authentic...
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The Tuscan Sun Cookbook:...
Frances Mayes,
Edward Mayes
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Pizza Camp: Recipes from...
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A Table for Friends: The Art...
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The Italian Pantry: 10...
Theo Randall
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Giada's Italy: My Recipes for...
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The Mozza Cookbook: Recipes...
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Flour + Water: Pasta [A...
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Pizza Czar: Recipes and Know...
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The Blue Bloods Cookbook: 120...
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The Godfather: The Corleone...
Liliana Battle,
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Only in Naples: Lessons in...
Katherine Wilson, PH.D.
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Lidia's Celebrate Like an...
Lidia Matticchio Bastianich,
Tanya Bastianich Manuali
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Laura in the Kitchen:...
Laura Vitale
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Bitter Honey: Recipes and...
Letitia Clark
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Food of the Italian South:...
Katie Parla,
Chris Bianco (Foreword by)
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How to Be Italian: Eat, drink...
Maria Pasquale
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Tasting Rome: Fresh Flavors...
Katie Parla,
Kristina Gill
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The Italian Baker, Revised:...
Carol Field,
Ed Anderson (Photographer)
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Food of the Italian Islands:...
Katie Parla
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