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New Paperback Cooking History Books

Hot Chicken Cookbook: The Fiery History & Red-Hot Recipes of Nashville's Beloved Bird Hot Chicken Cookbook: The...

Timothy Charles Davis
Buy new from $19.95

Precious Cargo: How Foods from the Americas Changed the World Precious Cargo: How Foods...

Dave DeWitt
Buy new from $26.95

Food in Medieval Times Food in Medieval Times

Melitta Weiss Adamson
Buy new from $32.46

Portland Food Cart Stories:: Behind the Scenes with the City's Culinary Entrepreneurs Portland Food Cart Stories::...

Steven Shomler
Buy new from $26.66

Historic Restaurants of Washington, D.C.:: Capital Eats Historic Restaurants of...

John Deferrari
Buy new from $24.95

The Carolina Rice Kitchen: The African Connection The Carolina Rice Kitchen:...

Karen Hess, John Martin Taylor (Foreword by)
Buy new from $30.75

Gordon Ramsay Makes It Easy Gordon Ramsay Makes It Easy

Gordon Ramsay
Buy new from $18.91

What's Cooking at Moody's Diner What's Cooking at Moody's...

Nancy Genthner
Buy new from $10.29

Tea on the Titanic: 100 Years Later Tea on the Titanic: 100 Years...

Penelope Carlevato
Buy new from $12.45

Curry: A Tale of Cooks and Conquerors Curry: A Tale of Cooks and...

Lizzie Collingham
Buy new from $18.39

The Social History of Bourbon The Social History of Bourbon

Gerald Carson, Michael R Veach (Foreword by)
Buy new from $20.91

A Culinary History of Florida: Prickly Pears, Datil Peppers & Key Limes A Culinary History of Florida...

Joy Sheffield Harris
Buy new from $19.78

Golden Fire: The Story of Cider Golden Fire: The Story of...

Ted Bruning
Buy new from $17.69

Savage Barbecue: Race, Culture, and the Invention of America's First Food Savage Barbecue: Race,...

Andrew Warnes
Buy new from $33.38

How America Eats: A Social History of U.S. Food and Culture How America Eats: A Social...

Jennifer Jensen Wallach
Buy new from $33.27

The Cowgirl's Cookbook: Recipes for Your Home on the Range The Cowgirl's Cookbook:...

Jill Charlotte Stanford
Buy new from $15.66

Everyday Bento: 50 Cute and Yummy Lunches to Go Everyday Bento: 50 Cute and...

Wendy Thorpe Copley
Buy new from $11.19

From Many We Are One From Many We Are One

Ferdinand Metz
Buy new from $37.20

Appetite Appetite

Nigel Slater
Buy new from $19.00

The United States of Arugula: The Sun Dried, Cold Pressed, Dark Roasted, Extra Virgin Story of the American Food Revolution The United States of Arugula:...

David Kamp
Buy new from $69.62

Watching What We Eat: The Evolution of Television Cooking Shows Watching What We Eat: The...

Kathleen Collins
Buy new from $25.07

Edible Inventions: Cooking Hacks and Yummy Recipes You Can Build, Mix, Bake, and Grow Edible Inventions: Cooking...

Kathy Ceceri
Buy new from $17.59

Curry: A Tale of Cooks and Conquerors Curry: A Tale of Cooks and...

Lizzie Collingham
Buy new from $11.55

Gold Rush Grub: From Turpentine Stew to Hoochinoo Gold Rush Grub: From...

Ann Chandonnet
Buy new from $49.81

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