No shitake fritters or champagne sorbet in this new edition, but you'll find a whole new blend of favorite diner and Moody family recipes, served up with photos and lore from the diner's humble beginnings to its current-day status as a Maine icon of good food and strong, persistent family values. Moody's Diner sits on the edge of Route One in Waldoboro, Maine, looking much the same as it did some seventy-five years ago. A stop at Moody's is a must for all who pass that way; in fact, many people make a special trip to Moody ...
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No shitake fritters or champagne sorbet in this new edition, but you'll find a whole new blend of favorite diner and Moody family recipes, served up with photos and lore from the diner's humble beginnings to its current-day status as a Maine icon of good food and strong, persistent family values. Moody's Diner sits on the edge of Route One in Waldoboro, Maine, looking much the same as it did some seventy-five years ago. A stop at Moody's is a must for all who pass that way; in fact, many people make a special trip to Moody's, just for the experience. From Gillie Whoopers to Vension Stew to Moody's Walnut Pie, here are the recipes and stories that have made Moody's world-famous--and made the first edition of this book a perennial favorite.
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Seller's Description:
Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Seller's Description:
Very Good minus. No DJ. Tenth Printing. n/a. 12mo = 7-9" 112 pp. Soft covers with minor wearing along edges and creases. Very clean with tight binding. B/w illustrations throughout text. "One of the last of a dying breed-a vintage 1930's diner."