Cooking in the French Fashion...
Stephanie Ovide
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Simply French: Light, Fresh...
Carole Clements,
Elizabeth Wolf Cohen
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A Little French Cookbook
Janet Laurence
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The Paris Cookbook
Patricia Wells
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Food and Wine of France
Roger Voss
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A Kitchen in Burgundy
Anne Willan,
Langdon Clay (Photographer)
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The Quick After-work French...
Hilaire Walden
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Michel Biehn's Healthy...
Michel Biehn
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Antoine Gilly's Feast of...
Antoine Gilly,
Jack Denton Scott
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Taste of Paris
Theodora FitzGibbon
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French Leave: France in Your...
Richard Binns
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Dining on the France
Le Huede,
Henri Lehuede
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Les recettes de l'Auberge de...
Paul Haeberlin,
Jean-Pierre Haeberlin
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Gourmet's Guide to French...
Alison Burt
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Visual Delights
Nathalie Hambro
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Dordogne Gastronomique
Vicky Jones,
Hamish Park (Photographer)
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Recipes from the French...
Brigitte Tilleray
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Customs and Cookery in the...
Anne Penton
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Classic cuisine of Provence.
Diane Holuigue
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Cuisine of France
Danielle Ancelet
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McCall's introduction to...
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The Guinness Guide to French...
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Modern French Culinary Art
Henri-Paul Pellaprat,
John Fuller (Volume editor)
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The best of French cooking
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Guide to French Country...
Christian Delu,
M. Hope (Translator)
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