French Food at Home
Laura Calder
Buy from $8.07
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Larousse Gastronomique
Prosper Montagne,
Robert J. Courtine (Volume editor)
Buy from $10.11
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Classic French Cookbook
Dorling Kindersley Publishing,
Cordon Bleu
Buy from $9.73
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Two for Tonight: Pure Romance...
Jacques E Haeringer
Buy from $10.00
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The New French Baker: Perfect...
Shelia Linderman,
Lisa Koenig
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Le Gavroche Cookbook
Michel Roux Jr.
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From Julia Child's Kitchen
Julia Child
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Bistro: The Best of Casual...
Gerald Hirigoyen
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Guy Savoy: Simple French...
Guy Savoy
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Aperitif
Georgeanne Brennan,
Chronicle Books
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Williams-Sonoma Collection:...
Diane Rossen Worthington
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Provencal Light
Martha Rose Shulman
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Viandier of Taillevent: An...
Terrence Scully (Editor)
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Charcuterie and French Pork...
Jane Grigson
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eBook from $22.99
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The Country Cooking of France
Anne Willan,
France Ruffenach (Photographer)
Buy from $20.24
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Joel Robuchon Cooking Through...
Joel Robuchon,
Herve Amiard (Photographer)
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French
Diane Rossen Worthington
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The French Family Feast
Mireille Johnston
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Cuisine Actuelle: Patricia...
Patricia Wells
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Great Chefs of France: The...
Anthony Blake,
Quentin Crewe
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Cooking of Provincial France
M F K Fisher
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La cuisine alsacienne
Pierre Gaertner,
Robert Frédérick
Buy from $68.96
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Simply French: Light, Fresh,...
Carole Clements,
Elizabeth Wolf-Cohen
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French Cooking in Ten Minutes...
Edouard Depomiane,
Philip Hyman (Translator)
Buy from $35.00
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New Classic Cuisine
Albert Roux,
J. M. Mjohn Michae Broadbent
Buy from $10.28
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