The Blue Ribbon Cook Book
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Susan Reigler (Introduction by)
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The Northwest Vegetarian...
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Food in Colonial America
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Best of the Best from the...
Gwen McKee (Editor),
Barbara Moseley (Editor)
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The Good Stuff Cookbook
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Spike Mendelsohn
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Eating the Plates: A Pilgrim...
Lucille Recht Penner
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Joy of Cooking: The All...
Irma Von Starkloff Rombauer,
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The Recipe Hall of Fame...
Gwen McKee (Editor),
Barbara Moseley (Editor)
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American Sandwich: Great Eats...
Becky Mercuri
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Mrs. Hill's New Cook Book: A...
Annabella Hill
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The Texas Cowboy Cookbook: A...
Robb Walsh
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Vegetarian Southwest: Recipes...
Lon Walters
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Cather's Kitchens: Foodways...
Roger Welsch,
Linda K Welsch
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The American Diner Cookbook:...
Linda Everett
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More Top Secret Recipes: More...
Todd Wilbur
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Creole Gumbo and All That...
Howard Mitcham
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More Diners, Drive-Ins and...
Guy Fieri,
Ann Volkwein
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Home Cooking with Trisha...
Trisha Yearwood,
Gwen Yearwood
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Soul Food: Classic Cuisine...
Shelia Ferguson,
Sheila Ferguson
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A Gringo's Guide to Authentic...
Mad Coyote Joe
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Cajun Cooking
Better Homes and Gardens
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Mendocino Mornings: A...
Arlene Moorehead,
Jim Moorehead
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Best Recipes of Wisconsin...
Margaret Guthrie
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The Sacramento Cookery Book:...
Sally A Clifford
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