Cheese Rheology and Texture
Sundaram Gunasekaran,
M Mehmet Ak
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Gathering Boards: Seasonal...
Sarah Tuthill
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The Complete Cheese Pairing...
Morgan McGlynn Carr
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A Mouse Called Miika
Matt Haig
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A Cheesemonger's Compendium...
Ned Palmer
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Cheese, Illustrated: Notes,...
Rory Stamp
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Hot Cheese: Over 50 Gooey,...
Polina Chesnakova,
Paul Sirisalee (Photographer)
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Ending the War on Artisan...
Catherine Donnelly, Doctor
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Vegan Mac and Cheese: More...
Robin Robertson
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Cheese Beer Wine Cider: A...
Steve Jones,
Adam Lindsley
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Wisconsin Cheese Cookbook:...
Kristine Hansen
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The Modern Cheesemaker:...
Morgan McGlynn Carr
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Rubio and Julienne: A Sweet...
Dan Paley
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The Beer Cheese Book
Garin Pirnia
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The Oxford Companion to Cheese
Professor Catherine Donnelly,
Mateo Kehler (Foreword by)
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The Heritage Arena:...
Cristina Grasseni
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Fundamentals of Cheese Science
Prof. Patrick F Fox,
Timothy P Guinee
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Mastering Basic Cheesemaking:...
Gianaclis Caldwell
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The Cheese Handbook: Over 250...
T A Layton
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Cheddar: A Journey to the...
Gordon Edgar
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A Year in Cheese
Alex Guarneri,
Leo Guarneri
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Say Cheese: The Original...
Wesley Dale,
Tutu Tyutyunnik
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Science of Cheese C
Michael H Tunick
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The Tillamook Cheese Cookbook...
Kathy Holstad (Editor)
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