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Everyday Practices of Tourism...
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Hospitality Strategic...
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The Monocle Guide To Hotels,...
Monocle (Editor)
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The Southwest Airlines Way
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On the Line
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Texas Dives: Enduring...
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Ferran: The Inside Story of...
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Art of the Event: Complete...
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The Stork Club: American's...
Ralph Blumenthal
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Garde Manger: The Art and...
The Culinary Institute of America (Cia)
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Devils on the Deep Blue Sea:...
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Nocturnal Admissions: Behind...
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The Geotraveller: Geology of...
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Tourism Planning: An...
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Hospitality Law: Managing...
Stephen C. Barth
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All Aboard for Santa Fe:...
Victoria E Dye
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Rick's Cafe: Bringing the...
Kathy Kriger,
Cathy del Gandel
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Disney U: How Disney...
Doug Lipp
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Menu Planning
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Business and Management of...
Borislav Bjelicic (Contributions by),
Michael P. Vogel (Editor)
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Where to Drink Coffee
Avidan Ross,
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Professional Cooking
Wayne Gisslen
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