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Novel Food Grade Enzymes: Applications in Food Processing and Preservation Industries
by Dutt Tripathi, Abhishek (Editor), and Darani, Kianoush Khosravi- (Editor), and Srivastava, Suresh Kumar (Editor)
2022, Springer Verlag, Singapore
ISBN-13:
9789811912870
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Details: ISBN:
9811912874
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Seller's Description: New. Contains: Illustrations, black & white. XI, 487 p. 1 illus. Intended for professional and scholarly audience. In Stock. 100% Money Back Guarantee. Brand New, Perfect Condition, allow 4-14 business days for standard shipping. To Alaska, Hawaii, U.S. protectorate, P.O. box, and APO/FPO addresses allow 4-28 business days for Standard shipping. No expedited shipping. All orders placed with expedited shipping will be cancelled. Over 3, 000, 000 happy customers.
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Novel Food Grade Enzymes: Applications in Food Processing and Preservation Industries
by Dutt Tripathi, Abhishek (Editor), and Darani, Kianoush Khosravi- (Editor), and Srivastava, Suresh Kumar (Editor)
2022, Springer Verlag, Singapore
ISBN-13:
9789811912870
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Details: ISBN:
9811912874
ISBN-13:
9789811912870
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Springer Verlag, Singapore
Published:
2022
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9811912874
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9789811912870
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9811912874
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9789811912870
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English
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