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ISBN: 9783036525563
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3036525564 /
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9783036525563
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Natural Antioxidants: Innovative Extraction and Application in Foods
by Rosa Loizzo, Monica (Guest editor), and Sanches Silva, Ana (Guest editor)
2021, Mdpi AG
ISBN-13:
9783036525563
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Edition: 2021, Mdpi AG
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Details: ISBN:
3036525564
ISBN-13:
9783036525563
Publisher:
Mdpi AG
Published:
2021
Language:
English
Alibris ID:
17563993392
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Seller's Description: New. C. Sewn binding. Cloth over boards. 184 p.
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Edition: 2021, Mdpi AG
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Details: ISBN:
3036525564
ISBN-13:
9783036525563
Publisher:
Mdpi AG
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12/10/2021 12: 00: 00 AM
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English
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Edition: 2021, Mdpi AG
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Available Copies: 10+
Details: ISBN:
3036525564
ISBN-13:
9783036525563
Publisher:
Mdpi AG
Published:
12/10/2021 12: 00: 00 AM
Language:
English
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17859010660
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Seller's Description: PLEASE NOTE, WE DO NOT SHIP TO DENMARK. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Please note we cannot offer an expedited shipping service from the UK.
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Hardcover,
New
Natural Antioxidants: Innovative Extraction and Application in Foods
by Rosa Loizzo, Monica (Guest editor), and Sanches Silva, Ana (Guest editor)
2021, Mdpi AG
ISBN-13:
9783036525563
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Edition: 2021, Mdpi AG
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Details: ISBN:
3036525564
ISBN-13:
9783036525563
Publisher:
Mdpi AG
Published:
2021
Language:
English
Alibris ID:
18082157884
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Seller's Description: New. Sewn binding. Cloth over boards. 184 p.
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Hardcover,
New
Natural Antioxidants: Innovative Extraction and Application in Foods
by Rosa Loizzo, Monica (Guest editor), and Sanches Silva, Ana (Guest editor)
2021, Mdpi AG
ISBN-13:
9783036525563
See Item Details ▾
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Edition: 2021, Mdpi AG
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Details: ISBN:
3036525564
ISBN-13:
9783036525563
Publisher:
Mdpi AG
Published:
2021
Language:
English
Alibris ID:
16988594933
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Seller's Description: New. Print on demand Sewn binding. Cloth over boards. 184 p.
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Edition: 2021, Mdpi AG
Hardcover,
New
Available Copies: 5
Details: ISBN:
3036525564
ISBN-13:
9783036525563
Publisher:
Mdpi AG
Published:
12/10/2021
Language:
English
Alibris ID:
18144339702
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Seller's Description: New in New jacket. Natural Antioxidants: Innovative Extraction and Application in Foods (Hardback or Cased Book)
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