Eating St. Louis: The Gateway City s Unique Food Culture explores why we eat what we eat (and where we eat it), serving up stories and photos of the places, people, and comestibles that have come to define and feed St. Louis. Patricia Corrigan, book author and former Post-Dispatch restaurant critic, interviewed more than 130 individuals to learn little-known tales about local restaurants, food manufacturers, groceries and specialty food shops. Here too are tidbits about our gourmet food, low food, fast food, and slow food, ...
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Eating St. Louis: The Gateway City s Unique Food Culture explores why we eat what we eat (and where we eat it), serving up stories and photos of the places, people, and comestibles that have come to define and feed St. Louis. Patricia Corrigan, book author and former Post-Dispatch restaurant critic, interviewed more than 130 individuals to learn little-known tales about local restaurants, food manufacturers, groceries and specialty food shops. Here too are tidbits about our gourmet food, low food, fast food, and slow food, facts about local farmers markets (and the sources of the bounty), and a spicy spoonful of the politics of food. Eating St. Louis also raises a glass to local breweries, wineries and iconic watering holes. Published by Reedy Press in cooperation with Doisy College of Health Sciences at Saint Louis University.
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Add this copy of Eating St. Louis: the Gateway City's Unique Food to cart. $9.94, very good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2008 by Reedy Press.
Add this copy of Eating St. Louis: the Gateway City's Unique Food to cart. $9.94, good condition, Sold by ThriftBooks-Atlanta rated 5.0 out of 5 stars, ships from Austell, GA, UNITED STATES, published 2008 by Reedy Press.
Add this copy of Eating St. Louis: the Gateway City's Unique Food to cart. $11.00, good condition, Sold by HPB-Ruby rated 5.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2008 by Reedy Press.
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Add this copy of Eating St. Louis: the Gateway City's Unique Food to cart. $34.95, new condition, Sold by Poverty Hill Books rated 5.0 out of 5 stars, ships from Mt. Prospect, IL, UNITED STATES, published 2008 by Reedy Press.
Add this copy of Eating St. Louis: the Gateway City's Unique Food to cart. $11.00, very good condition, Sold by HPB-Emerald rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2008 by Reedy Press.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Eating St. Louis: the Gateway City's Unique Food to cart. $13.39, very good condition, Sold by HPB-Emerald rated 4.0 out of 5 stars, ships from Dallas, TX, UNITED STATES, published 2008 by Reedy Press.
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Very good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Add this copy of Eating St. Louis: the Gateway City's Unique Food to cart. $19.00, very good condition, Sold by The Book House - Saint Louis rated 4.0 out of 5 stars, ships from St. Louis, MO, UNITED STATES, published 2008 by Reedy Press.
Add this copy of Eating St. Louis: the Gateway City's Unique Food to cart. $36.94, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2008 by Reedy Press.
Add this copy of Eating St. Louis: the Gateway City's Unique Food to cart. $59.21, new condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2008 by Reedy Press.
Add this copy of Eating St. Louis: the Gateway City's Unique Food to cart. $80.63, new condition, Sold by GridFreed rated 4.0 out of 5 stars, ships from North Las Vegas, NV, UNITED STATES, published 2008 by Reedy Press.
