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Seller's Description:
Fair. May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission!
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Seller's Description:
Good. Paperback This item shows wear from consistent use but remains in good readable condition. It may have marks on or in it, and may show other signs of previous use or shelf wear. May have minor creases or signs of wear on dust jacket. Packed with care, shipped promptly.
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Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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Used: Good exlibrary. Size: 6x1x8; Prompt shipment, with tracking. we ship in CLEAN SECURE boxes CookingThis classic cookbook has been delighting new and experienced cooks for more than thirty years. In "American Wholefoods Cuisine", Nikki and David Goldbeck bring you contemporary cooking that takes the very best of the world's meatless cuisine to bring you food that "tastes great and happens to be healthful." It's more than 1, 300 delectable, easy-to-prepare recipes will please every palate, from short-order devotees to the gourmet. In addition, recipe classifications and extensive menu suggestions take the guesswork out of meal planning. You will also find special sections on holiday meals, international dinners, and parties for kids and adults. "American Wholefoods Cuisine" is far more than a cookbook. It also includes a complete, authoritative guide to cooking and baking techniques, homemade convenience mixes, advice on setting up a healthy pantry, food handling and storage, and a handy table of weights and measures. --From publisher's description.