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A Cook's Book of Mushrooms: With 100 Recipes for Common and Uncommon Varieties - Czarnecki, Jack, and Wallach, Louis B (Photographer)
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Provides 100 recipes using a wide variety of mushrooms that are widely available, as well as far more exotic mushrooms. The recipes include appetisers, main courses, salads and breakfast dishes.

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A Cook's Book of Mushrooms: With 100 Recipes for Common and Uncommon Varieties 1995, Artisan Publishers, New York, NY

ISBN-13: 9781885183071

Hardcover