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Scandinavian Comfort Food: Embracing the Art of Hygge - Hahnemann, Trine, and Leth, Columbus (Photographer)
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"The Scandinavians excel at comfort--family, friends, a good atmosphere, long meals, relaxation, and an emphasis on the simple pleasures. They even have a word for this kind of coziness that comes with spending quality time in hearth and home when the days are short: "hygge." Trine Hahnemann is the doyenne of Scandinavian cooking, and loves nothing more than spending time in her kitchen cooking up comforting food in good company. This is her collection of recipes that will warm you up and teach you to embrace the art of ...

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Scandinavian Comfort Food: Embracing the Art of Hygge 2016, Quadrille Publishing Ltd, London

ISBN-13: 9781849498869

Hardcover

Scandinavian Comfort Food: Embracing the Art of Hygge 2016, Quadrille Publishing

ISBN-13: 9781849498593

Hardcover