The Best of Traditional British Cooking: More Than 70 Classic Step-By-Step Recipes from Around Britain, Beautifully Illustrated with Over 250 Photographs
This title offers more than 70 classic step-by-step dishes from all around Britain, beautifully illustrated with over 250 photographs. It includes a guide to British ingredients and a fascinating introduction to the culinary traditions of England, Scotland, Wales and Northern Ireland. Chapters cover Breakfasts, Soups and Appetizers; Fish and Shellfish; Poultry, Meat and Game; Vegetable Side Dishes; and, Desserts and Baking. This title is beautifully illustrated with more than 250 stunning images, including a photograph of ...
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This title offers more than 70 classic step-by-step dishes from all around Britain, beautifully illustrated with over 250 photographs. It includes a guide to British ingredients and a fascinating introduction to the culinary traditions of England, Scotland, Wales and Northern Ireland. Chapters cover Breakfasts, Soups and Appetizers; Fish and Shellfish; Poultry, Meat and Game; Vegetable Side Dishes; and, Desserts and Baking. This title is beautifully illustrated with more than 250 stunning images, including a photograph of each finished dish. Cook's tips, variations and complete nutritional information are provided throughout. Opening with a fascinating introduction to the rich culinary history, culture and traditions of the British people, this book provides an insight into some of the best ingredients and dishes on offer. The informative directory includes vegetables, herbs, fruits, fish and shellfish, meat, game and poultry, dairy products and baked goods, outlining the different types and how to use them to best effect. A selection of 70 recipes then follow, covering some of the best-loved local and national highlights from England, Scotland, Wales and Northern Ireland. Clear step-by-step instructions enable both new and experienced cooks to discover favourite dishes.
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Add this copy of The Best of Traditional British Cooking to cart. $25.00, very good condition, Sold by Reuseabook rated 4.0 out of 5 stars, ships from Gloucester, GLOS, UNITED KINGDOM, published 2010 by Southwater.
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Seller's Description:
Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine.
Add this copy of The Best of Traditional British Cooking: More Than 70 to cart. $32.00, like new condition, Sold by Sequitur Books rated 5.0 out of 5 stars, ships from Boonsboro, MD, UNITED STATES, published 2010 by Southwater.
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Like New. Size: 8x0x11; Softcover. Good binding and cover. Minor shelf wear. Clean, unmarked pages. This is an oversized or heavy book, which requires additional postage for international delivery outside the US.
Add this copy of The Best of Traditional British Cooking: More Than 70 to cart. $41.17, good condition, Sold by Bonita rated 4.0 out of 5 stars, ships from Newport Coast, CA, UNITED STATES, published 2010 by Southwater.