The spirit of France is shown throughout these mouthwatering recipes, imparting the culinary tradition passed from generation to generation. Visit some of the greatest chateaux and domains in France to meet the families behind the wine labels. Travel through the regions of Burgundy, the Loire, Champagne, and Alsace to sample the gastronomic specialties of each.
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The spirit of France is shown throughout these mouthwatering recipes, imparting the culinary tradition passed from generation to generation. Visit some of the greatest chateaux and domains in France to meet the families behind the wine labels. Travel through the regions of Burgundy, the Loire, Champagne, and Alsace to sample the gastronomic specialties of each.
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2001, Seven Dials
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ISBN:
1841880981
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9781841880983
Pages:
160
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Revised edition
Publisher:
Seven Dials
Published:
2001
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English
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18049828546
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Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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2001, Seven Dials
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ISBN:
1841880981
ISBN-13:
9781841880983
Pages:
160
Edition:
Revised edition
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Seven Dials
Published:
03/2001
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English
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11785124617
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Very Good. Minor shelf/edge wear. Uncreased spine, binding tight, covers have light rubbing. Text clean & unmarked.
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2001, Seven Dials
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1841880981
ISBN-13:
9781841880983
Pages:
160
Edition:
Revised edition
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Seven Dials
Published:
06/2001
Language:
English
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17825127748
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Edition:
2001, Seven Dials
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ISBN:
1841880981
ISBN-13:
9781841880983
Pages:
160
Edition:
Revised edition
Publisher:
Seven Dials
Published:
2001
Language:
English
Alibris ID:
17906500868
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Edition:
2001, Seven Dials
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ISBN:
1841880981
ISBN-13:
9781841880983
Pages:
160
Edition:
Revised edition
Publisher:
Seven Dials
Published:
2001
Language:
English
Alibris ID:
17906500869
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2001,
Seven Dials, London
ISBN-13: 9781841880983
Revised edition
Trade paperback
1996,
Cassell Illustrated, London
ISBN-13: 9780304348114
Paperback
All Editions of Recipes from the French Wine Harvest