Skip to main content alibris logo

Wine Science: The Application of Science in Winemaking

by

Write The First Customer Review
Wine Science: The Application of Science in Winemaking - Goode, Jamie
Filter Results
Item Condition
Seller Rating
Other Options
Change Currency

This revolutionary book is the only indepth reference to detail the processes, developments, and factors affecting the science of winemaking. Jamie Goode, a highly recognized expert on the subject, skillfully opens up this complex subject and explains the background of the various processes involved and the range of issues surrounding their uses. He reports on the vital progress in winemaking research that has been made in the last decade and explains the practical application of science with reference to the range of ...

loading
Wine Science: The Application of Science in Winemaking 2021, Mitchell Beazley, London

ISBN-13: 9781784727116

Hardcover

Wine Science: The Application of Science in Winemaking 2014, Mitchell Beazley, London

ISBN-13: 9781845338787

Hardcover

Wine Science: The Application of Science in Winemaking 2005, Mitchell Beazley, London

ISBN-13: 9781840009682

Hardcover