""What Shall We Have For Dinner? Satisfactorily Answered By Numerous Bills Of Fare For From Two To Eighteen Persons"" is a cookbook written by Maria Clutterbuck and originally published in 1852. The book offers a variety of meal plans and recipes for different group sizes, ranging from intimate dinners for two to larger gatherings of up to eighteen people. The recipes include a mix of traditional British dishes and more exotic options, with a focus on using fresh ingredients and seasonal produce. In addition to the recipes, ...
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""What Shall We Have For Dinner? Satisfactorily Answered By Numerous Bills Of Fare For From Two To Eighteen Persons"" is a cookbook written by Maria Clutterbuck and originally published in 1852. The book offers a variety of meal plans and recipes for different group sizes, ranging from intimate dinners for two to larger gatherings of up to eighteen people. The recipes include a mix of traditional British dishes and more exotic options, with a focus on using fresh ingredients and seasonal produce. In addition to the recipes, the book also includes tips on table settings and etiquette, as well as advice on purchasing and preparing food. Overall, ""What Shall We Have For Dinner?"" is a comprehensive guide to hosting successful dinner parties and preparing delicious meals for any occasion.This Is A New Release Of The Original 1852 Edition.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.
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