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Cattle Country: Livestock in the Cultural Imagination - Dolan, Kathryn Cornell
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As beef and cattle production progressed in nineteenth-century America, the cow emerged as the nation's representative food animal and earned a culturally prominent role in the literature of the day. In Cattle Country Kathryn Cornell Dolan examines the role cattle played in narratives throughout the century to show how the struggles within U.S. food culture mapped onto society's broader struggles with colonization, environmentalism, U.S. identity, ethnicity, and industrialization. Dolan examines diverse texts from Native ...

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Cattle Country: Livestock in the Cultural Imagination 2021, University of Nebraska Press

ISBN-13: 9781496218643

Hardcover